European Food Safety policy: safe and healthy food for everyone

European Food Safety policy: safe and healthy food for everyone

Food safety has been recognized by many governments worldwide as a major challenge, affecting consumer health, producing inefficiencies in animal and plant production systems, and creating trade barriers across the global food web. This clip explains:

– which kind of food safety threats there are
– the responsibilities/ and activities of the various actors in the food production and supply chain to minimize the threats of a food scare
– how the regulatory system works in Europe to protect it citizens

For more on R&I at EXPO 2015 go to http://ec.europa.eu/research/conferences/2015/expo2015/

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